Rating Myeongdong’s Most Popular Korean Street Food: 

What’s Worth the Hype?

 

Curious whether Myeongdong’s famous street foods are actually worth the long lines and social media buzz? Join us as we explore one of Seoul’s hottest street food night markets, the Myeongdong Night Market. We’ll taste-test everything from frozen s’mores to cheesy street corndogs and reveal which dishes are must-tries and which ones are just serving looks with no flavor.

 

It’s no secret that Hallyu, also known as the Korean Wave, has taken the world by storm. From entertainment giants like BTS and Squid Game to the globally adored 10-step skincare routine, Korea’s influence is everywhere. Not to mention its cuisine, dishes like kimchi, bibimbap, and the fiery buldak noodles have become global sensations. Korea has established itself firmly on the world map, and it’s not leaving anytime soon.

Unless you’ve been living under a rock, you’ve probably come across some form of Hallyu on your feed, whether on TikTok or YouTube. But when it comes to the ultimate Korean experience, what’s actually worth your coin and taste buds? In this post, we’re taking a deep dive into Myeongdong’s street food scene to uncover the must-try dishes and expose the ones that are just pretty packages with empty promises. 

See our live reaction; full video on TikTok: https://www.tiktok.com/@seoulfull8/video/7420206725627645192?is_from_webapp=1&sender_device=pc&web_id=7412428559238039047

Dubai Croffel

 

The Dubai Croffel is a mashup of crispy croissant layers and waffle crunch, topped with fancy flavors like saffron cream and date syrup. Sounds bougie buut, it felt more like a pretty instagram prop than a dessert I’d rave about. It’s visually stunning, but the taste just wasn’t there. 

 

Rating

7/10 

While the Dubai Croffel looks gorgeous, it gets a decent rating of 7 out of 10. The overwhelming amount of croissant left little room for flavor, making it feel more like a showpiece than a satisfying treat. I found myself wishing for more balance between the filling and the croffel. 

 

Frozen S’more

The Frozen S’more features a rich chocolate ice cream core encased in a fluffy marshmallow layer. 

 

Rating 

4/10 

While it sounds like a delicious twist on the classic campfire treat, the reality was a letdown. The marshmallow was cold and stale, while the chocolate ice cream had a weird flaky texture that just didn’t deliver the satisfaction I was hoping for.

 

Tanghulu

Tanghulu is a delightful treat featuring fresh fruits—typically strawberries, grapes, or mandarin slices skewered on a stick and coated in a glossy layer of hardened sugar syrup. It’s sweet, crunchy, and has a satisfying contrast between the juicy fruit and the crispy candy shell. The sweetness is perfectly balanced, making each bite refreshing and fun!

 

Rating 

9/10 

This treat is absolutely yummy, and the combination of fresh fruit with that sugary crunch is hard to beat. It’s the perfect snack to satisfy your sweet tooth while also feeling a bit healthier. Definitely a must-try when you’re at Myeongdong, trust me, you won’t regret it! 

 

Korean Corn Dog 

The Korean Corn Dog (Cheese Edition) is pure comfort food on a stick! Imagine a crispy golden batter encasing gooey, melty cheese that pulls apart with every bite. This savory delight is often sprinkled with toppings like crispy potato bits or drizzled with sweet and spicy sauces, absolutely mouth-watering!  

 

Rating 

10/10 

I’m giving the Cheese Edition a perfect 10 out of 10! It’s cheesy, crunchy, and oh-so-satisfying. The combination of flavors and textures is simply irresistible, and it’s a fun twist on a classic favorite. If you’re in Myeongdong, don’t miss out, this is a snack that will leave you wanting more!